Brownie Trifle
You will need:
1 package of brownies (of your choice)
2 chocolate instant puddings
2 8 oz. packages of whip cream
- bake brownies according to instructions on the box, and let them cool. (be careful of the crust on the sides and try not to let them get TOO crisp)
- after the brownies are cool, break apart a section into bite size pieces and place them in the bottom of our serving dish.
- next, place a layer of pudding on top of the brownies (no certain amount, just make sure the brownies are mostly covered).
- then place a layer of whip cream over the pudding.
- start again with the brownies on top of the whip cream, and repeat until you are out of ingredient! (ending with whip cream on top.)
If you want to add a "creative" touch, grate some chocolate over the top of the whip cream in the center!
Quick, easy, and DELICIOUS!
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